- Blackberry Sparkler
nolet’s silver gin / crème de mûre / fresh lemon / prosecco
- Positano
aperol italian aperitif / grapefruit / prosecco
- Strawberry Ginger Kiss
canton ginger liqueur / strawberry purée / prosecco
- Blackberry Sage Old Fashioned
muddled blackberries / peychaud bitters / Kentucky Bourbon / sage scented simple syrup
- Hawaiian “Hoki” Mule
Hibiscus Infused Vodka / Housemade Ginger Beer
- Cucumber Collins
Cucumber Vodka / Soda / Housemade Collins Mix
- Plantation Pineapple Cooler
kōloa hawaiian white rum / coconut / elemakule tiki bitters / stiggins’ fancy pineapple rum float
- Blueberry + Coconut Mojito
Coconut Rum / Mint / Lime / Blueberry / Soda
- Skinny Margarita
Sauza “Silver” Tequila / Agave / Fresh Lime (Add Grand Marnier +3)
- House Infused Mango Martini
vodka / fresh mango / that’s it
- Blood Orange Blossom
nolet’s silver gin / aperol / blood orange purée
- La Chupacabra
Añejo Tequila / Elderflower Liqueur / Fresh Lime / Jalapeño Syrup
- Oaxacan Wildflower
Machetazo Artisanal Mezcal / Agave / Citrus / Lo-Fi Gentian Amaro / Stiegl Grapefruit Radler
- Anjou Pear
Vodka / Elderflower / Pear Liqueur / Grapefruit / Lemon
- Clockwork Orange
buffalo trace straight kentucky bourbon/ lillet blanc / amaro montenegro / orange oil
Click
Here To Download Menu
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.*Menus and pricing are subject to seasonal changes
Sparkling Cocktails 12
Handcrafted Cocktails 15
Signature Martinis 16


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Joel Gott,
California
5213 -
Meiomi,
Sonoma, Santa Barbara + Monterey Counties
5614 -
Martin Ray,
Sonoma County
6015 -
La Crema,
monterey
6416 -
Belle Glos,
“Las Alturas,” Santa Maria Valley
84 -
Hess Select,
north coast
5614 -
Bianchi,
paso robles
6015 -
Katherine Goldschmidt,
alexander valley
6416 -
Unshackled,
by Prisoner Wine Company, California
80 -
Levendi
“Sweetwater”,Napa Valley
95 -
Toybox,
“Cadden Family Vineyard,” Napa Valley
105 -
Chateau Montelena,
napa valley
210 -
Altos del Plata,
Malbec, Mendoza, Argentina
4812 -
A. Sanguineti, “
“super tuscan”, tuscany, italy
4812 -
Wente,
Merlot, Livermore Valley
4812 -
Austin Hope,
“troublemaker,” syrah blend, paso robles
5614 -
Turley,
zinfandel, california
7218 -
Daou Vineyards
“bodyguard” red blend paso robles
79 -
Alpha Omega II,
rutherford, red blend, napa valley
96
RED WINE
Pinot Noir
Cabernet Sauvignon
Eclectic Reds
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Avissi,
prosecco, veneto, italy
4812 -
Chandon,
brut 187ml, california
15 -
Le Grand Courtage,
“grande cuvée”, france
62 -
Veuve Clicquot,
“yellow label” 375ml, france
89 -
HESS SELECT,
monterey county
5213 -
KENDALL JACKSON,
“Vintner’s Reserve”, california
5213 -
Neyers,
”Unoaked,” Sonoma County
5614 -
La Crema,
monterey
5614 -
Hartford Court,
russian river valley
6015 -
Rombauer,
Carneros
84 -
Flowers,
Sonama Coast
90 -
Pomelo,
california
4411 -
Cape Mentelle,
margaret river, australia
4812 -
Brancott,
“estate,” marlborough, new zealand
5213 -
Honig,
napa valley
5614 -
Anterra,
pinot grigio, italy
4812 -
Clean Slate,
Riesling, Mosel, Germany
4010 -
Martin Codax,
albariño, rías baixas, spain
5213 -
J Vineyards,
pinot gris, california
5213 -
Bieler Père & Fils,
rosé, aix-en-provence, france
5213
Click Here To Download Menu
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.*Menus and pricing are subject to seasonal changes
White WINE
Sparkling Bubbles
Chardonnay
Sauvignon Blanc
Aromatic Whites
- Scrimshaw Pilsner 7
Fort Bragg, CA
- Bud Light 7
St. Louis, MO
- Garage Brewing 8
Mango Hefeweizen Temecula, CA
- Stella Artois 7
Belgium
- Kona Brewing Co. 7
“Longboard Lager” Kailua-Kona, HI
- Stiegl 9
14oz. Grapefruit Radler Austria
- 21st Amendment Brewery 8
“El Sully” Mexican Lager Hecho en America
- East Brother Beer Co. 9
14oz. Red IPA Richmond, CA
- Maui Brewing Company 8
Coconut Porter Kihei, HI
- St. Pauli Girl 6
Non-Alcoholic Lager Bremen, Germany
- The Royal Mai Tai 17
sailor jerry’s spiced rum / cherry vanilla purée / tropical juices / whaler’s dark rum float
- Huntington Beach, CA
Locally Brewed / All Natural Ingredients
- HB American Lager 4.9% ABV 7
- O’Sonset Irish Red 5.5% ABV 8
- Surf City Pale Ale 5.9% ABV 8
- Breakers West Coast IPA 7.6% ABV 9 Click Here To Download Menu
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.*Menus and pricing are subject to seasonal changes